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It is obtained by distilling juniper and lavender, which is then infused to increase the aroma. The strong, floral scent reminds you of the great expanses of Montello.
The resulting product has no added essences or chemical flavourings.
The juniper distillate itself is the result of aromatic extraction from juniper fruits infused in grain alcohol.
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It is obtained by distilling juniper and lavender, which is then infused to increase the aroma. The strong, floral scent reminds you of the great expanses of Montello.
The resulting product has no added essences or chemical flavourings.
The juniper distillate itself is the result of aromatic extraction from juniper fruits infused in grain alcohol.