Peated whisky from the Paul John range of single malts produced in Goa.
Warning: Last items in stock!
|Nose||The smoky, sweet and earthy fragrances have mellow resonances of spice.|
|Taste||Crisp Muscovado and Demerara sugars, hint of spice and cocoa.|
This particular expression was matured in ex-bourbon barrels.
Produced using peat imported from Scotland.