398
New
This grappa is produced from the grapes of Pinot, Glera and Tocai, the most widespread in eastern Veneto.
Warning: Last items in stock!
Availability date:
Alexander Perla Nera
This grappa is produced from the grapes of Pinot, Glera and Tocai, the most widespread in eastern Veneto.
Recipient :
* Required fields
or Cancel
Appearance | Transparente e cristalina. |
Nose | Flores selvagens e frutos. |
Taste | Fresco, firme e moderno. |
Alcohol | 38% |
Capacity | 70cl |
The bagasse, still warm, is distilled in stills, thus conserving all the intensity of the fragrance and flavor of the original grapes. A soft, flavored white grappa is produced, which is refined in steel barrels for 6 months so that all the aromas blend perfectly.
Inside the bottle the glass oyster made from blown glass holds a pearl.
This precious gift of nature, accompanied by the play of light that crosses the grappa, refers to the universe of the southern seas.